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Farmer Bryce of 'Mossgiel Organic Farm' speaks to the changemakers of our modern food system. The who, why, where and what of food is BIG news in our fight for sustainability and the future of our planet, so lets meet the people rising to the challenge!
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Steve Brown is our latest awesome guest on the Farmer Bryce Podcast!!! With an enviable history as a chef in some world famous restaurants around the globe, Steve has the experience of fine food to match his passion for sustainable food! Also part of Edinburgh Food Social, he is now spreading his ‘good food’ knowledge to young people across Edinbur…
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The human force behind Taste of Arran, Arran Ice Cream and more collaborations than you could even dream of - Alastair’s passion for making the island of Arran awesome runs deeper than the sea surrounding it. Born on the island, Alastair left at age 16 to 'see the world' before retuning home to join forces with other islanders; making Arran produce…
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Marie Macklin of 'HALO’ has a passion to regenerate urban areas and work with local communities to empower local people and boost small businesses. When the Johnny Walker factory closed in Kilmarnock 10 years ago, it threw thousands of people out of sustainable employment and was a MASSIVE blow to the local economy. Instead of just standing by watc…
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HIS WEEKS podcast is with the Scottish Coffee LEGEND that is Lisa of Dear Green Coffee Roasters!!!! . Lisa played a MASSIVE part in bringing the speciality coffee scene to Scotland, whilst ensuring fairness from farm to cup and making sure YOU have an incredible coffee experience on every sip!! In her spare time Lisa also kicked off the Glasgow Cof…
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Robby Gass is a South African organic consultant with a serious passion for nature and organics I met Robby a few years ago as I struggled to grow the grass and herbs I needed to feed my cattle organically, after our family farm had used chemicals and fertilisers for decades. Through common sense thinking, Robby helped me turn my farm around and I …
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