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22. Sustainable Ag in the Sunshine State, with Florida's David Royal from the Nature Conservancy
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The State of Florida is as unique a place to farm as it is important to the North American food supply, serving as America's "winter vegetable basket."
But whether it's citrus or tomatoes or cabbage or one of the other 300 crops harvested in the Sunshine State, David Royal from the Nature Conservancy says 4R nutrient management principles are as important as ever when it comes to protecting Florida's complex and varied watersheds and keeping growers growing.
In this episode, he updates Tom and Sally on some of the innovative approaches growers are taking in Florida, and how they're doing a better job of telling their sustainability story to regulators and to the public.
Plus, Tom and Sally dig in on the volatile global market conditions and the uncooperative weather that have hampered planting this year, and analyze what it will mean for growers going forward.
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