))
Mixing up the Mainstream with Kathy Casey
Manage episode 312432269 series 3234858
Conteúdo fornecido por CHRISTIE LAWLER. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por CHRISTIE LAWLER ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Kathy is the owner of Kathy Casey Food Studios® – Liquid Kitchen®, a global agency specializing in food and beverage innovation and concept development. Her team can often be found in the field training staff and supporting new openings. A successful restaurant owner and operator, Kathy’s concepts include, Dish D’Lish®, a “Food to Go Go” favorite for healthy options on the go, along with the companion line of retail and foodservice products – and Rel’Lish Burger Lounge™, a full service restaurant specializing in inspired burgers, salads, snacks and cocktails on tap . Kathy is a founding partner in 1915 KCHouse Concepts, a women owned airport F&B operations company. Lucky Louie Fish Shack™ opened at Sea-Tac Airport in 2019. Connect with Kathy via her websites or by emailing info@kathycasey.com and follow her on Twitter, Instagram and Facebook.
--- Support this podcast: https://podcasters.spotify.com/pod/show/christie-lawler/support54 episódios
Compartilhar
