The Produce Industry Podcast público
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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support (https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support)
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Of all the people that have ever lived, about 90% were hunter gatherers. These people were intimately connected with the wild, relying on a diverse array of plants for sustenance, possibly numbering in the hundreds or even thousands. Our ancestors thrived in a world rich in biodiversity. As the human species evolved and developed more advanced tool…
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In this week's episode of The Produce Industry Podcast, join us for Part One of our exclusive interviews from the West Coast Produce Expo! This episode features insightful discussions with Cristiane Lorenzo and Josh Vanderwell of Bayer, Kevin Kelly of Emerald Packaging, Marci Bini of Next Solutions, and our opening co-host Mark Hoppenjans of Sev-Re…
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This week on Fresh From The Field Fridays from The Produce Industry Network, Dan The Produce Man is joined by Brian Freeman, a true advocate for organic foods who was actually born in an organic citrus grove. Brian and Dan dive into the pros and cons of the new organic produce standards that have just gone into effect, discussing their impact on th…
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Today’s Global Fresh Series’ guest, Bryan Presley, Albertson’s produce veteran leads us through an interesting discussion sharing his produce career story through the years. Learn what Bryan has seen change and develop in the fresh produce section of Albertsons from his start in 1982 ripping cardboard. Global Sponsors: Peak of the Market: ⁠⁠⁠⁠⁠⁠⁠⁠⁠…
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In this LIVE-STREAM John and Patrick cover the History of Produce Idioms. Are you Cool as a Cucumber, a bad apple, the apple of my eye or just BANANAS. Come join as we have some fun on The History of Fresh Produce. #producelife --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support…
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Happy Memorial Day Produce People! Today we have newcomer to the show that represents ginger, mangoes, jackfruit and a ton more tropical items. Gabe Bernal of Seasons Farm Fresh joins us from Miami, FL as we talk about how he met Patrick, market trends, category updates and whats next for the organization. Join us on this holiday for a bit of TROPI…
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This week on Fresh From The Field Fridays on The Produce Industry Network, Dan The Produce Man is joined by Fresh Produce Culinary Specialist Eric Meisel. With a background as a chef, Eric has extensive experience creating a variety of dishes using fresh fruits and vegetables. He shares his enthusiasm for fresh ramps, fiddlehead ferns, and dandelio…
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Today’s Global Fresh Series takes you to Colombia to talk about all things avocados from Colombia. Board members Manuel Michel and Ricardo Uribe offer insights into the 52 week year round supply and what makes them so sustainable to grow in this region of the world. Join Manuel Michel, Managing Director of the Colombia Avocado Board and Ricardo Uri…
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In this episode I am hot off the plane from the Dominican Republic and even though we had work to do while we were there it was a great mental retreat!! As I talk about in this episode giving back and helping others fills my bucket ... even if it is putting the work in. Albert Perez of Continental Fresh, My son Ty Kelly and I visited the Dominican …
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Join us this week on Fresh From The Field Fridays, exclusively on The Produce Industry Network, where the bounty of fruit season meets the abundance of spring veggies! Get ready for a flavor-packed episode as Dan The Produce Man invites his personal nutritional consultant, Briana, to the table. Together, they unravel the mysteries behind nutrition'…
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Today’s Global Fresh Series' guest, Greg Gatzke, President of ZAG Technical Services, Inc. discusses the cybersecurity risks in the ag world. Despite the industry known for doing business with a “Handshake,” he identifies three major cybersecurity risks and the necessary steps to take for risk mitigation. Global Sponsors: Peak of the Market: ⁠⁠⁠⁠⁠⁠…
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In this week's episode we bring you more added value with a Functional Nutritionist helping you understand that DIET is not a bad 4-letter word. Risa Groux, is a Functional Nutritionist and Certified Autoimmune Coach in private practice in Newport Beach, California. She has always been passionate about nutrition and good health. Risa was so concern…
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Tune in this week to Fresh From the Field Fridays with Patrick Kelly and his special guest Chef Chris McAdams of the RPE/Tasteful Selections group. Now Chef Chris has not served me just once, not twice, but 3 times in the last couple of years!! We are men of few words when he is cooking because we always have something to snack on. Tune in and Tune…
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Today’s Global Fresh Series’ guest, Leah Logan, is a subject matter expert in digital transformation. Learn how you can take a playbook from retailers and CPG companies to understand the important role that digital media can play in expanding your message through various channels. For more information: https://www.inmar.com/solutions/martech/retail…
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We've heard about the storming of the Bastille, the countless heads that rolled off the guillotine, and Marie Antoinette's famous "Let them eat cake!" but what role did food and produce play during the French Revolution? Did crop failures lead to a 'hangry' mob of peasants? Why did vegetarianism become associated with revolutionaries? Join John and…
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In this week's episode, PATRICK KELLY travels to Anaheim, California where he attends the Fresh Produce and Floral Council for the first time ever in his career. He was also the Keynote Moderator for the breakfast panel with Bryan Presley of Albertsons, Javier Bautista of Northgate Markets and Andy Hamilton of Markon. Tune in as Patrick interviews …
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This week on Fresh From The Field Fridays from The Produce Industry Podcast It's Spring Alliums from the Farmers Market, a local chef, berries and more. FANCY SPONSORS: Flavor Wave, LLC.: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://flavorwavefresh.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, Noble Citrus: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://noblecitrus.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠…
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Join Juanita for the Canadian Produce Marketing Association Expo in Vancouver, Canada. It has been easily over 6 years that Juanita has attended and this time she was interviewing and enjoying the showcase. Now she had to be strategic with a TRADE SHOW SHOW ONLY PASS, but let's hear a quick recap and some booth interviews during this amazing show! …
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In this LIVE-STREAM playback on the History of Fresh Produce we are looking into Civilizations Lost to Crop Failures. Are you ready to understand how crops can completely fail and recover and/ or never to be seen? John and Patrick uncover civilizations that you have heard and some that might make you scratch your head into existence. Take the time …
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Tune in this week to our 2024 Canadian Produce Marketing Association Recap from Vancouver, Canada! Join produce professionals from around the globe meeting in one place to discuss international business. We are joined with Mark Hoppenjans for his first recap episode of a trade show. Normally we have our friend Ross "The Produce Boss" Nelson choppin…
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This week on Fresh From The Field Fridays on The Produce Industry Network Dan The Produce Man is joined live in the studio by his old radio show co-host Guido the Gardener. Join Dan and Guido as they reminisce and discuss in-season goodies, a drunken caller, a car hitting their table at a live remote to "real research" when writing their produce co…
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Today’s Global Fresh Series’ guest is Kori Martin, Sales Manager of the Oppenheimer Group. As a leading international produce company, she takes us from avocados to kiwifruit and discusses the current Oppy initiatives, with their just released sustainability report. Global Sponsor: Peak of the Market: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://peakofthemarket.com/⁠⁠⁠⁠⁠ …
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25,000 years ago as glaciers tore their way through North America, they left behind a unique mix of soil that only a few plants would thrive in. One of those first plants to adapt in this new terrain was the wild blueberry bush. But don't let the small size of this berry fool you. It's a fruit packed with history, wars and innovation.Join John and …
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In this weeks episode we have a different topic for the produce frame of mine, but new innovation hitting an age old industry. Jason Nelson, Co-Founder of Prepper Beef is joining us from Texas introducing the freeze-dried beef that his company created during the pandemic and now thriving. From doomsday prepping to camping Prepperbeef.com has it all…
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This week on Fresh From The Field Fridays on The Produce Industry Network Ross The Produce Boss joins Dan The Produce Man to discuss the seasonal changes upon us. Ross and Dan are excited for the goodies. Also, a produce company that works in the departments with their retail clients. The importance of keeping your department clean and up to date. …
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