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How to Analyze (and Fix) Your Restaurant Financials [Free Training]
Manage episode 335103965 series 3300560
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I'm going to show you how to read and analyze a restaurant profit loss statement and how to identify the four Pillars of Finance so you can determine where you are struggling and where you are doing well in your business financially.
FREE 12-Month Profit/Loss Statement: https://register.barpatrol.net/12-month-profit-loss1657840547751
In addition, we will compare the industry standards against a real p & l example so you can see how to measure and manage your numbers. When it comes to your finances, you don't want to mess around.
This episode originated as a youtube video and can be found on my @TheRealBarman channel or here.
Make sure to get my free profit/loss template here: https://register.barpatrol.net/12-month-profit-loss1657840547751
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▶FREE: The BIG Black Book of Bar Promotions: https://register.barpatrol.net/squeeze-page1636387003864
MY WEBSITES:
▶ GoTab POS - https://go.barpatrol.net/Gotab-home
▶ Bar Patrol Inventory App: https://www.barpatrol.net/
▶ TheRealBarman: https://therealbarman.com/
MY COURSES:
▶ The Restaurant Management Masterclass
https://register.barpatrol.net/welcome-to-bar-restaurant-mastery
▶ Restaurant Start-Up Secrets & Business Plan
https://therealbarman.com/ultimate-restaurant-business-plan/
▶ How to Make $100,000 per Year as a Bar Auditor
https://register.barpatrol.net/welcome-to-the-master-course
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https://register.barpatrol.net/get-started12754683
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Dave Allred
https://therealbarman.com/
https://www.barpatrol.net/
YouTube Channel Dave Allred, TheRealBarman
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