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Savoring the Entrepreneurial Spirit with Chef Jason Capps

52:51
 
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Manage episode 410911699 series 3567042
Conteúdo fornecido por Kevin Redford. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Kevin Redford ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

When paper routes evolve into culinary routes, you know you're in for a story of true transformation. Join me as we sit down with Jason Capps, the chef who's stirring up the entrepreneurial world with his blend of flavor and business savvy. From his early days hustling in Washington, PA, to creating a mega-successful event venue, and now his time as a travel entrepreneur, Jason’s tale is spiced with childhood memories and a generous helping of life lessons that prove everyday skills can be the secret sauce to success.
Have you ever wondered about the magic and mayhem behind the curtains of a bustling catering business? Jason whisks us through the layers of his food ventures, from Greco's Gourmet to Go’s soccer mom clientele to the tailored elegance of Bella Sera’s events. We'll feast on tales of accidental discoveries, laugh over culinary misadventures, and learn how resilience is just as important as a sharp chef's knife in this high-pressure, high-reward industry. It’s a flavorful journey that showcases the evolution of Jason's businesses and the art of creating memorable dining experiences against all odds.
Finally, we uncork the richer notes of life with Jason's love for travel and cultural exploration. Imagine the aroma of authentic Italian cuisine wafting through the air as we recount 'Jason's Journeys' into the heart of Italy, and even further afield to Southeast Asia. With every step off the beaten path, we reveal the value in getting lost, the beauty of local traditions, and the shared joy of uncovering the world's hidden treasures alongside our entrepreneurial epicurean, Jason Capps. Whether you're a foodie, a traveler, or an aspiring entrepreneur, this episode promises a taste of the extraordinary and an invitation to savor the journey of life.

  continue reading

Capítulos

1. Entrepreneurial Journey With Jason Capps (00:00:00)

2. Catering Business and Accidental Discoveries (00:12:07)

3. Evolving Business Practices in Catering (00:22:15)

4. Passion for Travel and Exploration (00:34:41)

5. Italian Travel Experience With Jason (00:45:23)

6. Entrepreneurship in Italy (00:51:43)

4 episódios

Artwork
iconCompartilhar
 
Manage episode 410911699 series 3567042
Conteúdo fornecido por Kevin Redford. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Kevin Redford ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

When paper routes evolve into culinary routes, you know you're in for a story of true transformation. Join me as we sit down with Jason Capps, the chef who's stirring up the entrepreneurial world with his blend of flavor and business savvy. From his early days hustling in Washington, PA, to creating a mega-successful event venue, and now his time as a travel entrepreneur, Jason’s tale is spiced with childhood memories and a generous helping of life lessons that prove everyday skills can be the secret sauce to success.
Have you ever wondered about the magic and mayhem behind the curtains of a bustling catering business? Jason whisks us through the layers of his food ventures, from Greco's Gourmet to Go’s soccer mom clientele to the tailored elegance of Bella Sera’s events. We'll feast on tales of accidental discoveries, laugh over culinary misadventures, and learn how resilience is just as important as a sharp chef's knife in this high-pressure, high-reward industry. It’s a flavorful journey that showcases the evolution of Jason's businesses and the art of creating memorable dining experiences against all odds.
Finally, we uncork the richer notes of life with Jason's love for travel and cultural exploration. Imagine the aroma of authentic Italian cuisine wafting through the air as we recount 'Jason's Journeys' into the heart of Italy, and even further afield to Southeast Asia. With every step off the beaten path, we reveal the value in getting lost, the beauty of local traditions, and the shared joy of uncovering the world's hidden treasures alongside our entrepreneurial epicurean, Jason Capps. Whether you're a foodie, a traveler, or an aspiring entrepreneur, this episode promises a taste of the extraordinary and an invitation to savor the journey of life.

  continue reading

Capítulos

1. Entrepreneurial Journey With Jason Capps (00:00:00)

2. Catering Business and Accidental Discoveries (00:12:07)

3. Evolving Business Practices in Catering (00:22:15)

4. Passion for Travel and Exploration (00:34:41)

5. Italian Travel Experience With Jason (00:45:23)

6. Entrepreneurship in Italy (00:51:43)

4 episódios

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