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Conteúdo fornecido por Lion Fludd. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Lion Fludd ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
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Gently Bern's Plant-Based Twist on Southern Comfort Food

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Manage episode 407327993 series 3559448
Conteúdo fornecido por Lion Fludd. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Lion Fludd ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

From a health crisis to a booming vegan business, Gently Bern's journey seemed like a fairy tale. But just when she thought she had it all figured out, an unexpected twist threatened to derail her success...

In this episode, you will be able to:

  • Explore the inspiring fusion of vegan cooking and entrepreneurship in Gently's Journey.

  • Discover the role of the Favorite Chef Competition in bolstering Black-owned businesses.

  • Engage with the Crumb and Talk to Me Festival that unites community and vegan food enthusiasts.

  • Recognize the unique challenges faced by Black women in owning and managing their businesses.

  • Grasp the significance of passing on wisdom and fostering generational wealth for continued success.

My special guest is Gently Bern

Gently Bern, a passionate vegan chef with six years of experience, has embarked on a journey to provide plant-based and vegan cuisine to her community. With her expertise in southern, Geechy Gullah, and West Indies Trinidadian flavors, Gently has successfully redefined the idea of vegan food. As the first black female-owned vegan business along the Grand Strand, she has made a name for herself by creating delicious and innovative dishes that have captured the hearts of vegans and non-vegans alike. Gently's dedication to her craft has led her to participate in Carla Hall's Favorite Chef Competition, proving that her passion for vegan cooking knows no bounds.

The resources mentioned in this episode are:

  • Vote for Gently Russell Bernard in the Favorite Chef competition at favechef.com starting June 12 at 10:00 a.m.

  • Check out Gently's Instagram page, Follow the Crumb Trail, to see her plant-based and gluten-free desserts and cuisines.

  • Reach out to Gently through Facebook or Instagram to learn more about her cooking or the competition.

  • Email Gently at Crumbscrummsb84@gmail.com for further inquiries.

  • Try Gently's vegan macaroni and cheese by reaching out to her on social media or email.

Supporting Black-Owned Businesses Supporting local businesses strengthens not just the local economy but also fosters a sense of community among members – benefits that are even more significant when these businesses are owned by minority communities facing various social and economic challenges. Encouraging people to actively support black-owned businesses helps to level the playing field, create opportunities, and establish a more inclusive and equitable business landscape. Lion Fludd and Gently Bern discuss the importance of backing black-owned businesses, emphasizing the impact of simple gestures, like voting in a competition or sharing links on social media, on these businesses' success. By sharing experiences and insights from Gently's own entrepreneurial endeavors, the pair inspires podcast listeners to be more mindful of their consumption choices and to proactively seek out and support minority-owned businesses within their community.

  continue reading

105 episódios

Artwork
iconCompartilhar
 
Manage episode 407327993 series 3559448
Conteúdo fornecido por Lion Fludd. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Lion Fludd ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

From a health crisis to a booming vegan business, Gently Bern's journey seemed like a fairy tale. But just when she thought she had it all figured out, an unexpected twist threatened to derail her success...

In this episode, you will be able to:

  • Explore the inspiring fusion of vegan cooking and entrepreneurship in Gently's Journey.

  • Discover the role of the Favorite Chef Competition in bolstering Black-owned businesses.

  • Engage with the Crumb and Talk to Me Festival that unites community and vegan food enthusiasts.

  • Recognize the unique challenges faced by Black women in owning and managing their businesses.

  • Grasp the significance of passing on wisdom and fostering generational wealth for continued success.

My special guest is Gently Bern

Gently Bern, a passionate vegan chef with six years of experience, has embarked on a journey to provide plant-based and vegan cuisine to her community. With her expertise in southern, Geechy Gullah, and West Indies Trinidadian flavors, Gently has successfully redefined the idea of vegan food. As the first black female-owned vegan business along the Grand Strand, she has made a name for herself by creating delicious and innovative dishes that have captured the hearts of vegans and non-vegans alike. Gently's dedication to her craft has led her to participate in Carla Hall's Favorite Chef Competition, proving that her passion for vegan cooking knows no bounds.

The resources mentioned in this episode are:

  • Vote for Gently Russell Bernard in the Favorite Chef competition at favechef.com starting June 12 at 10:00 a.m.

  • Check out Gently's Instagram page, Follow the Crumb Trail, to see her plant-based and gluten-free desserts and cuisines.

  • Reach out to Gently through Facebook or Instagram to learn more about her cooking or the competition.

  • Email Gently at Crumbscrummsb84@gmail.com for further inquiries.

  • Try Gently's vegan macaroni and cheese by reaching out to her on social media or email.

Supporting Black-Owned Businesses Supporting local businesses strengthens not just the local economy but also fosters a sense of community among members – benefits that are even more significant when these businesses are owned by minority communities facing various social and economic challenges. Encouraging people to actively support black-owned businesses helps to level the playing field, create opportunities, and establish a more inclusive and equitable business landscape. Lion Fludd and Gently Bern discuss the importance of backing black-owned businesses, emphasizing the impact of simple gestures, like voting in a competition or sharing links on social media, on these businesses' success. By sharing experiences and insights from Gently's own entrepreneurial endeavors, the pair inspires podcast listeners to be more mindful of their consumption choices and to proactively seek out and support minority-owned businesses within their community.

  continue reading

105 episódios

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