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2) A Lasting Stain: Haiti, Colonialism and Coffee

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Manage episode 360836064 series 3316854
Conteúdo fornecido por Filter Stories and James Harper. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Filter Stories and James Harper ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Haiti was once the biggest, most profitable coffee growing region in the world.
But today Haiti is one of the world’s poorest nations where you can’t get a bag of Haitian beans delivered to Berlin in a week for love nor money.
In this second episode of Series Two of A History of Coffee, we show you how colonialism and racism dragged Haiti into poverty, and the role of coffee at the centre of it.
Be warned: this episode contains graphic descriptions of violence.
A History of Coffee is a collaboration between documentary maker James Harper of the Filter Stories coffee podcast and Jonathan Morris, Professor of History and author of ‘Coffee: A Global History’.
-----------
Don't miss future episodes by pressing the 'Subscribe' or 'Follow' button in your podcast player
Please spread the word about A History of Coffee!
Follow us on Instagram - Jonathan (@coffeehistoryjm) and James (@filterstoriespodcast) - and tag us in an Instagram story.
Write a review on Apple Podcasts (http://apple.co/3jY42aJ)
Leave a 5 star rating on Spotify (https://spoti.fi/3K2h4RQ)
This free educational content for the coffee community was made possible by Rancilio, manufacturers of professional Italian espresso machines for your home and coffee bar for almost 100 years
(https://bit.ly/3U3oLMz)
Read Jonathan’s book, ‘Coffee: A Global History’ (https://amzn.to/3dihAfU)
Listen to other coffee documentaries on James’ Filter Stories podcast (https://bit.ly/3ajoT5e)
Download all episodes of this second series right now by subscribing to the ‘A History of Coffee’ podcast channel (http://bit.ly/2NArChO)
  continue reading

16 episódios

Artwork
iconCompartilhar
 
Manage episode 360836064 series 3316854
Conteúdo fornecido por Filter Stories and James Harper. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Filter Stories and James Harper ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Haiti was once the biggest, most profitable coffee growing region in the world.
But today Haiti is one of the world’s poorest nations where you can’t get a bag of Haitian beans delivered to Berlin in a week for love nor money.
In this second episode of Series Two of A History of Coffee, we show you how colonialism and racism dragged Haiti into poverty, and the role of coffee at the centre of it.
Be warned: this episode contains graphic descriptions of violence.
A History of Coffee is a collaboration between documentary maker James Harper of the Filter Stories coffee podcast and Jonathan Morris, Professor of History and author of ‘Coffee: A Global History’.
-----------
Don't miss future episodes by pressing the 'Subscribe' or 'Follow' button in your podcast player
Please spread the word about A History of Coffee!
Follow us on Instagram - Jonathan (@coffeehistoryjm) and James (@filterstoriespodcast) - and tag us in an Instagram story.
Write a review on Apple Podcasts (http://apple.co/3jY42aJ)
Leave a 5 star rating on Spotify (https://spoti.fi/3K2h4RQ)
This free educational content for the coffee community was made possible by Rancilio, manufacturers of professional Italian espresso machines for your home and coffee bar for almost 100 years
(https://bit.ly/3U3oLMz)
Read Jonathan’s book, ‘Coffee: A Global History’ (https://amzn.to/3dihAfU)
Listen to other coffee documentaries on James’ Filter Stories podcast (https://bit.ly/3ajoT5e)
Download all episodes of this second series right now by subscribing to the ‘A History of Coffee’ podcast channel (http://bit.ly/2NArChO)
  continue reading

16 episódios

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