Episode Ten - Jay Drysdale [Bella Wines]

Fermenting Place

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3+ y ago 1:37:19

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Jay Drysdale is the owner and winegrower at Bella Wines, in the Okanagan Valley wine region of British Columbia, Canada.

Jay is a lover of chardonnay and gamay, and the bubbles they can make. He makes gorgeous sparkling wines using the ancestral method - aka Pet-Nat. Delicate, pure, refined, pet-nats that are a far cry from your typical, smashable park wine. These are pet-nat wines for the Saturday evening dining table.

In addition to wine, Jay is also a fan of good food, organic farming, and positively contributing to his community.

In Episode Ten, Jay and I discuss...

- Okanagan Winegrowing... obviously

- Hallmarks of Marginal Climates

- Bubbles

- Shifting Priorities around Food and Farming

- Chardonnay and Gamay

- Flavour Spectrums

- The Ancestral Method

- and Heaps More...

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Connect:

- Bella Wines - @bellahomestead / bellawines.ca

- Fermenting Place - @fermentingplace / fermentingplace.com

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Thanks for lending me your ears...

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