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Conteúdo fornecido por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
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Rise Up! #178 - Kitty and Alex Tait

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Manage episode 345308323 series 2134102
Conteúdo fornecido por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

When Kitty Tait was 14, she went through a very rough time, and baking bread was key to her recovery. She baked, and baked, and baked some more, until her friends and neighbours were well fed, and she kept on baking. Soon Kitty and her dad Alex were baking by subscription, then at a retail shop and are now running The Orange Bakery in Watlington, UK full time.

In this episode, Mark, Kitty and Alex sit down to talk about the remarkable growth of the Orange Bakery, their excellent book Breadsong, how Instagram helped Kitty find her teachers and mentors and their latest project to spread the craft and nutrition of fine bread baking.

Helpful Links

The Orange Bakery website

@the_orangebakery on Instagram

Breadsong: How Baking Changed Our Lives - goodreads

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

235 episódios

Artwork
iconCompartilhar
 
Manage episode 345308323 series 2134102
Conteúdo fornecido por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

When Kitty Tait was 14, she went through a very rough time, and baking bread was key to her recovery. She baked, and baked, and baked some more, until her friends and neighbours were well fed, and she kept on baking. Soon Kitty and her dad Alex were baking by subscription, then at a retail shop and are now running The Orange Bakery in Watlington, UK full time.

In this episode, Mark, Kitty and Alex sit down to talk about the remarkable growth of the Orange Bakery, their excellent book Breadsong, how Instagram helped Kitty find her teachers and mentors and their latest project to spread the craft and nutrition of fine bread baking.

Helpful Links

The Orange Bakery website

@the_orangebakery on Instagram

Breadsong: How Baking Changed Our Lives - goodreads

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

235 episódios

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