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440: FBP Rewind — Blogging with a Full-Time Job – Optimizing Your Time with David Crowley

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Conteúdo fornecido por Bjork Ostrom. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Bjork Ostrom ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

Connecting with your community, being strategic with your time when blogging, and hiring the right people with David Crowley from Cooking Chat.

-----

Welcome to episode 440 of The Food Blogger Pro Podcast! This week on the podcast, we’re rewinding back to our episode with David Crowley from Cooking Chat, which was part of our Blogging with a Full-Time Job series.

Blogging with a Full-Time Job

For today’s FBP Rewind episode, we’re bringing back our February 2022 interview with David Crowley from Cooking Chat!

In addition to sharing hundreds of recipes with wine pairings on his blog Cooking Chat, David also runs Social Capital Inc., a non-profit organization that strengthens communities by connecting diverse individuals through civic engagement initiatives.

In this episode, you’ll hear how David has found balance with his work over time, why he’s been focusing so much on republishing old content recently, and what he’s looking forward to next with his blog.

In this episode, you’ll learn:
  • What David does for his full-time job
  • How he got into food blogging
  • How he’s found balance with his work over time
  • Why he’s been focusing on republishing old content recently
  • What specifically he updates when republishing content
  • What he’s currently struggling with when it comes to blogging
  • Why it’s so important to document your processes
  • How to find the right people to hire

Resources:

-----

This episode is sponsored by Clariti and Raptive. Learn more about our sponsors at foodbloggerpro.com/sponsors.

Interested in working with us too? Learn more about our sponsorship opportunities and how to get started at foodbloggerpro.com/work-with-us.

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com. Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership.

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.

Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership

  continue reading

486 episódios

Artwork
iconCompartilhar
 
Manage episode 390365735 series 81995
Conteúdo fornecido por Bjork Ostrom. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Bjork Ostrom ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

Connecting with your community, being strategic with your time when blogging, and hiring the right people with David Crowley from Cooking Chat.

-----

Welcome to episode 440 of The Food Blogger Pro Podcast! This week on the podcast, we’re rewinding back to our episode with David Crowley from Cooking Chat, which was part of our Blogging with a Full-Time Job series.

Blogging with a Full-Time Job

For today’s FBP Rewind episode, we’re bringing back our February 2022 interview with David Crowley from Cooking Chat!

In addition to sharing hundreds of recipes with wine pairings on his blog Cooking Chat, David also runs Social Capital Inc., a non-profit organization that strengthens communities by connecting diverse individuals through civic engagement initiatives.

In this episode, you’ll hear how David has found balance with his work over time, why he’s been focusing so much on republishing old content recently, and what he’s looking forward to next with his blog.

In this episode, you’ll learn:
  • What David does for his full-time job
  • How he got into food blogging
  • How he’s found balance with his work over time
  • Why he’s been focusing on republishing old content recently
  • What specifically he updates when republishing content
  • What he’s currently struggling with when it comes to blogging
  • Why it’s so important to document your processes
  • How to find the right people to hire

Resources:

-----

This episode is sponsored by Clariti and Raptive. Learn more about our sponsors at foodbloggerpro.com/sponsors.

Interested in working with us too? Learn more about our sponsorship opportunities and how to get started at foodbloggerpro.com/work-with-us.

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com. Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership.

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.

Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership

  continue reading

486 episódios

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