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A History of Mesoamerican Food - Part 1
Manage episode 445025055 series 2568917
The food of Mesoamerica (Mexico, Guatemala, El Salvador and Honduras) is perhaps the best in all of Latin America. In part one of two on the history of the region's cuisine, we look at how indigenous and European influences combined to create such a deep food culture.
Support this podcast at — https://redcircle.com/the-latin-american-history-podcast/exclusive-content
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
113 episódios
Manage episode 445025055 series 2568917
The food of Mesoamerica (Mexico, Guatemala, El Salvador and Honduras) is perhaps the best in all of Latin America. In part one of two on the history of the region's cuisine, we look at how indigenous and European influences combined to create such a deep food culture.
Support this podcast at — https://redcircle.com/the-latin-american-history-podcast/exclusive-content
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
113 episódios
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