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63. Derek Riggs: Mid Missouri Beef/ grass fed beef/ no hormone beef / farm raised beef / birth to butcher / know where your beef came from / 5th generation female rancher (wife) / 4th generation rancher
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Welcome to Country Tough with Brandy Von Holten. My guest today knows how to raise a good steak! Derek Riggs and his wife, Karla, own MidMissouriBeef.com Here is what their website says, "We are a family owned and operated ranch that produces a quality cut of beef. Karla is a 5th generation rancher that grew up raising and showing purebred Charolais. Derek is a 4th generation rancher that grew up on a cow/calf operation. Both Karla and Derek have taken the family ranching traditions down a little different road allowing them to reach the consumer directly and allowing them to see where and how their beef was raised.
I had the opportunity to try their beef! It was "chef's kiss" AKA DELICIOUS! They are raising their beef from birth to butcher and taking the time to do it right!
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