A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Conteúdo fornecido por Tony Notto. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Tony Notto ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Parecido com Court of Wine
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Ep 169 - Southern Greece
Manage episode 235071915 series 1232493
Conteúdo fornecido por Tony Notto. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Tony Notto ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
This week we are talking about Southern Greece which is defined by its hot Mediterranean climate so most of the vineyards in these areas are grown on the sides of mountains in higher elevation. Southern Greece includes the Kefalonia, Peloponnese and Crete areas.
Wine Recommendations
Lyrarakis Plyto Psarades Vineyard 2017 - priced around $20.
- Aromas of lemon, nectarine, minerality and white lilies
- It’s dry with high acidity and flavors very similar to aromas
- This wine needs food so this is your summer food wine and stands up really well to a salad with vinaigrette
- Once we added food to the mix this wine became amazing
- Also could pair with cream sauces, seafood and cheese
Boutari Moschofilero 2017 - priced around $14.
- Medium intense aromas of melon, clementine, jasmine with a hint of salinity
- It’s dry with medium plus acidity with flavors similar to aromas
- Another great summer wine - light and crisp
- Paired great with roasted corn and tomato salad
- Also great with pairs with delicate dishes such as sushi, salads or fresh fish
Sources:
203 episódios
Compartilhar
Manage episode 235071915 series 1232493
Conteúdo fornecido por Tony Notto. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Tony Notto ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
This week we are talking about Southern Greece which is defined by its hot Mediterranean climate so most of the vineyards in these areas are grown on the sides of mountains in higher elevation. Southern Greece includes the Kefalonia, Peloponnese and Crete areas.
Wine Recommendations
Lyrarakis Plyto Psarades Vineyard 2017 - priced around $20.
- Aromas of lemon, nectarine, minerality and white lilies
- It’s dry with high acidity and flavors very similar to aromas
- This wine needs food so this is your summer food wine and stands up really well to a salad with vinaigrette
- Once we added food to the mix this wine became amazing
- Also could pair with cream sauces, seafood and cheese
Boutari Moschofilero 2017 - priced around $14.
- Medium intense aromas of melon, clementine, jasmine with a hint of salinity
- It’s dry with medium plus acidity with flavors similar to aromas
- Another great summer wine - light and crisp
- Paired great with roasted corn and tomato salad
- Also great with pairs with delicate dishes such as sushi, salads or fresh fish
Sources:
203 episódios
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Parecido com Court of Wine
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The day's biggest news dissected by the day's newsmakers. Diverse opinions from across the political spectrum. The show that makes you decide, are you the Left, Right or the Centre?
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
The Modern Art Notes Podcast is a weekly, hour-long interview program featuring artists, historians, authors, curators and conservators. Pulitzer Prize-winning art critic Sebastian Smee called The MAN Podcast “one of the great archives of the art of our time.” When the US chapter of the International Association of Art Critics gave host Tyler Green one of its inaugural awards for criticism in 2014, it included a special citation for The MAN Podcast.
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
Science fiction author David Barr Kirtley (Save Me Plz and Other Stories) talks geek culture with guests such as Neil Gaiman (#253), George R. R. Martin (#22), Richard Dawkins (#46), Simon Pegg (#39), Bill Nye (#273), Margaret Atwood (#94), Neil deGrasse Tyson (#32), and Ursula K. Le Guin (#65). Geek’s Guide to the Galaxy has appeared on recommended podcast lists from NPR, The Guardian, Wired, The A.V. Club, BBC America, CBC Radio, WVXU, io9, Omni, The Strand, Library Journal, and Popular Me ...
…
continue reading
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
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