))
Mark Elcombe, Home Place Manager at Sonoma-Cutrer
Manage episode 423360852 series 3565087
Conteúdo fornecido por Beth Costa. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Beth Costa ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Episode 203
Sponsored by: River Road Family Vineyards and Winery
Mark Elcombe, Home Place Manager at Sonoma-Cutrer
This podcast highlights Marc Elcombe of Sonoma-Cutrer, delving into the winery's distinct offerings and acclaimed Chardonnays. Known for tastings, vineyard tours, and unique croquet games, Sonoma-Cutrerstands as a noteworthy asset in the wine industry. Recently, the winery was welcomed into the prestigious Duckhorn Portfolio, cementing its position in the wine market.
Wine of the Day: Sonoma-Cutrer 2021 The Cutrer Chardonnay
Fast Five:
Lemon Spaghetti by Michelle from Rock'n'Vino
Olive Oil Parmesan Cheese 1 Garlic clove Lemon (Meyer or Eureka) Spaghetti
Use a microplane zester for the following: Zest lemon, Zest garlic clove, zest a fluffy pile of parmesan cheese into a bowl. Add olive oil, squeeze the juice of the lemon juice in and stir. Once pasta is to al-dente readiness, scoop it out and throw it into the bowl with the dressing. Add a little bit of pasta water if it needs to loosen up. And THAT’S IT. :)
Links: https://www.sonomacutrer.com/
Sponsor:
River Road Family Vineyards and Winery
Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/
100 episódios
Compartilhar
