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A Feta Fetish: Towards a better feta cheese for all

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Conteúdo fornecido por Thomas Ntinas and The Delicious Legacy. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Thomas Ntinas and The Delicious Legacy ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

Hello....!


Who hasn't heard of feta cheese among us?

Now I'm not saying that you necessary need to like it, but most of us know about this white, tangy & salty Greek cheese served with your Greek salad on your favourite holiday destination.

But is the feta cheese we eat a "fait accompli"? (or feta accompli?)

What is Sfella or "Feta of the Fire"?

On today's episode we look at the facts currently and finds out that this is by far not the truth.

A lot of deception happens from the rugged mountains in the north west of Greece till the final product reaches your table in faraway lands...


Here's some great PDO fetas and other delicious goat and sheep milk cheeses from Greece.


Moiras Cheesemakers Geraki Lakonia: (Μοίρας Τυροκομικά, Γεράκι Λακωνίας) tel: +30 27310-71.378

Traditional Cheesemaker Tsatsoulis Levidi Arkadias (Παραδοσιακό Τυροκομείο Τσατσουλή, Λεβίδι Αρκαδίας) www.tsatsoulis.com.gr

Goat cheese with character: www.tousias.gr

Another great Feta cheese: https://chelmos.gr/

https://www.maltbyandgreek.com/chelmos-feta-pdo-4kg-in-100g-slices


Thanks for listening!


The Delicious Legacy

Support this show http://supporter.acast.com/the-delicious-legacy.

If you love to time-travel through food and history why not join us at https://plus.acast.com/s/the-delicious-legacy.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

120 episódios

Artwork
iconCompartilhar
 
Manage episode 410436626 series 3269345
Conteúdo fornecido por Thomas Ntinas and The Delicious Legacy. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por Thomas Ntinas and The Delicious Legacy ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.

Hello....!


Who hasn't heard of feta cheese among us?

Now I'm not saying that you necessary need to like it, but most of us know about this white, tangy & salty Greek cheese served with your Greek salad on your favourite holiday destination.

But is the feta cheese we eat a "fait accompli"? (or feta accompli?)

What is Sfella or "Feta of the Fire"?

On today's episode we look at the facts currently and finds out that this is by far not the truth.

A lot of deception happens from the rugged mountains in the north west of Greece till the final product reaches your table in faraway lands...


Here's some great PDO fetas and other delicious goat and sheep milk cheeses from Greece.


Moiras Cheesemakers Geraki Lakonia: (Μοίρας Τυροκομικά, Γεράκι Λακωνίας) tel: +30 27310-71.378

Traditional Cheesemaker Tsatsoulis Levidi Arkadias (Παραδοσιακό Τυροκομείο Τσατσουλή, Λεβίδι Αρκαδίας) www.tsatsoulis.com.gr

Goat cheese with character: www.tousias.gr

Another great Feta cheese: https://chelmos.gr/

https://www.maltbyandgreek.com/chelmos-feta-pdo-4kg-in-100g-slices


Thanks for listening!


The Delicious Legacy

Support this show http://supporter.acast.com/the-delicious-legacy.

If you love to time-travel through food and history why not join us at https://plus.acast.com/s/the-delicious-legacy.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

120 episódios

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