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Conteúdo fornecido por BlogTalkRadio.com and The Jazzy Vegetarian. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por BlogTalkRadio.com and The Jazzy Vegetarian ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
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Healing the Vegan Way with Chef Mark Reinfeld

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Conteúdo fornecido por BlogTalkRadio.com and The Jazzy Vegetarian. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por BlogTalkRadio.com and The Jazzy Vegetarian ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Today Laura Theodore the Jazzy Vegetarian welcomes Chef Mark Reinfeld, who specializes in healthy raw and vegan cooking techniques and recipes, and is the author of six plant-based cookbooks. We'll discuss healing with vegan foods. A subscription to our new streaming channel, Jazzy Vegetarian TV, makes a healthy, New Years gift! Get access to our most popular television seasons (39 full episodes), along with links to all of the recipes from each episode (over 150 recipes in all)! Watch anywhere including: on iPhone, iPad, Roku, AirPlay, and Chromecast! Order: jazzyvegetariantv.com Laura's cookbook: Laura Theodore’s VEGAN-EASE, is now ON SALE at Jazzyvegetarian.com. Mark Reinfeld is winner of Vegan.com’s Recipe of the Year Award, has more than 20 years experience preparing creative vegan and raw food cuisine. He specializes in healthy raw and vegan cooking techniques and recipes, and is the author of six plant-based healthful eating cookbooks. He is the executive chef for the North American Vegetarian Society’s Summerfest, one of the largest vegetarian conferences in the world. His cookbook, "Healing With Vegan Foods,” and is about the powerful potential of plant-based ingredients to prevent and reverse disease. Mark holds a Masters Degree in Holistic Nutrition and is the recipient of a Platinum Carrot award, given to America’s top “innovative and trailblazing healthy chefs.” Learn more at: http://veganfusion.com/
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301 episódios

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Fetch error

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Manage episode 168925422 series 7080
Conteúdo fornecido por BlogTalkRadio.com and The Jazzy Vegetarian. Todo o conteúdo do podcast, incluindo episódios, gráficos e descrições de podcast, é carregado e fornecido diretamente por BlogTalkRadio.com and The Jazzy Vegetarian ou por seu parceiro de plataforma de podcast. Se você acredita que alguém está usando seu trabalho protegido por direitos autorais sem sua permissão, siga o processo descrito aqui https://pt.player.fm/legal.
Today Laura Theodore the Jazzy Vegetarian welcomes Chef Mark Reinfeld, who specializes in healthy raw and vegan cooking techniques and recipes, and is the author of six plant-based cookbooks. We'll discuss healing with vegan foods. A subscription to our new streaming channel, Jazzy Vegetarian TV, makes a healthy, New Years gift! Get access to our most popular television seasons (39 full episodes), along with links to all of the recipes from each episode (over 150 recipes in all)! Watch anywhere including: on iPhone, iPad, Roku, AirPlay, and Chromecast! Order: jazzyvegetariantv.com Laura's cookbook: Laura Theodore’s VEGAN-EASE, is now ON SALE at Jazzyvegetarian.com. Mark Reinfeld is winner of Vegan.com’s Recipe of the Year Award, has more than 20 years experience preparing creative vegan and raw food cuisine. He specializes in healthy raw and vegan cooking techniques and recipes, and is the author of six plant-based healthful eating cookbooks. He is the executive chef for the North American Vegetarian Society’s Summerfest, one of the largest vegetarian conferences in the world. His cookbook, "Healing With Vegan Foods,” and is about the powerful potential of plant-based ingredients to prevent and reverse disease. Mark holds a Masters Degree in Holistic Nutrition and is the recipient of a Platinum Carrot award, given to America’s top “innovative and trailblazing healthy chefs.” Learn more at: http://veganfusion.com/
  continue reading

301 episódios

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