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Moyra & Big Trev have got your backs on that shoddy M1, you won't even mind getting stuck in traffic! The great thing is, even if you miss out on the bumper to bumper drive home, you don't have to miss out on the show! Because we save all the juicy stuff right here! Catch all the best bits from Moyra & Big Trev on 1029 Hot Tomato.
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Tips for beginning and experienced gardeners. New episodes arrive every Friday. Fred Hoffman has been a U.C. Certified Master Gardener since 1982 and writes a weekly garden column for the Lodi News-Sentinel in Lodi, CA. A four-decade fixture in Sacramento radio, he hosted three radio shows for Northern California gardeners and farmers: The KFBK Garden Show, Get Growing with Farmer Fred, and the KSTE Farm Hour. Episode Website: https://gardenbasics.net
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Four friends sit down to review movies that you absolutely should have already seen, but at least one of them hasn't. Zack and Tyler are film buffs, and Scott and Jake have seen every Summer Blockbuster in existence. Listen for the resident late bloomers' hot takes for each movie, and enjoy the witty banter along the way!
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How I Met My BFF

Leisa Reid & Tamara Kindred

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It all started in Fairbanks, Alaska...two soul sisters destined to meet and become lifelong friends. This podcast is in celebration of the BEST FRIEND relationship - a relationship so important, yet not always recognized for its massive significance. Leisa and Tamara interview other best friends to learn how they met and hear their perspectives on friendship.
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Tomato Pickup

Andrea Grimes

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The only podcast about Bloody Marys, the world's premier brunch beverage. Tune in for best practices, recipe tests, history, interviews, and much more. There is cussing. Visit us at Patreon.com/TomatoPickup to get advance notice on recipes and ingredients so you can play along at home.
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Tomato Radio is a podcast about food and drink hosted by Mary Bailey and Amanda LeNeve. We record these episodes in Edmonton, Alberta. Expect a new episode on Wednesdays every other week. Tomato Radio is a proud member of the Alberta Podcast Network powered by ATB. Learn more at albertapodcastnetwork.com.
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Julia Cunningham lovingly reveals the plot of films that you would rather not see: low percent Rotten Tomato films, muddled adaptations, characters escaping death, on the nose romantic comedies, gender flipped remakes of a remake, plus everything in between. Let me watch so you don't have to ... and tell you everything. New episodes every week, on Mondays.
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You Say Tomato

You Say Tomato

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Welcome to You Say Tomato! Each week Grace and a guest, typically her brother Julio, passionately defend movies she (or the guest) thinks were unjustly scored on Rotten Tomatoes.
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Rotten Tomato Soup

Rotten Tomato Soup

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Join lifelong friends Laura, Hannah, and Brennan as they seek out the best and worst performances of any given actor's life work via Rotten Tomatoes™ reviews and stew 'em together. Every other week they do their heckin' best to make a movie soup the masses can enjoy. It'll be like a cool, culinary Cronenberg experiment. ...Huh. Maybe we'll do Jeff Goldblum at some point.
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What if you could get a front row seat on a journey through the best and worst horror movies of the past half-century, all rated on Rotten Tomatoes? Brace yourself for an eerie tour with your hosts, Chad Campbell and Mike Carron, as they dissect each film with a surgeon's precision and a fan's passion. Our story began on a mundane work day, when two colleagues, Chad and Mike, decided to start a podcast centered on their shared love for horror films. The search for a genre was a winding, conv ...
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Why do fans love some Rotten films and hate some Fresh ones? What did critics make of a cult classic before it earned its cult status? In this bi-weekly podcast, hosts Jacqueline Coley, Mark Ellis, and guests go deep and settle the score on some of the most beloved – and despised – movies and TV shows ever made, directly taking on the statement we hear from so many fans: “Rotten Tomatoes is wrong.”
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Yara is the world's crop nutrition leader with over 100 years of experience. In collaboration with customers and partners, Yara grows knowledge to responsibly feed the world and protect the planet, to fulfill its vision of a collaborative society, a world without hunger and a planet respected. Our crop nutrition solutions and precision farming offerings allow farmers to increase yields and improve product quality while reducing environmental impact. Yara is the world's crop nutrition leader ...
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Saving Civilization One Tomato at a Time by author Bonnie Bucqueroux is part memoir and part call to action. She uses the reality and the symbol of the tomato to talk about the challenge in feeding ourselves during the coming chaos. Chapter One explores growing up in an ethnic urban neighborhood at the end of World War II and planting a Victory Garden.
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Welcome to Fried Green Tomatoes! It's our mission to help those new to growing cannabis learn the basic skills required to maximize their enjoyment while minimizing frustrations throughout the entire plant life cycle. Come learn and grow with us. If you have any questions or need help with your grow feel free to email us.Email: VaFriedGreenTomatoes@Gmail.comTwitter: @VAFriedGreen
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Welcome to The Three Tomatoes Happy Hour Podcasts. Yes, we do love happy hour, and the clinking of glasses in cheers to all of you fabulous women (and men) who are fully living your lives at every age and every stage. And here’s the best news – every hour is happy hour. So whether you clink cheers with your coffee mug, or your afternoon cappuccino, remember as the song says, “It’s 5 o’clock somewhere.” Join us for some grownup fun, interesting, and stimulating conversations that will motivat ...
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Whether you love good movies, good-bad movies, or bad-bad movies, this is the podcast for you! Every week, Simone and Chad review two movies that the gods of Rotten Tomatoes have deemed unworthy of watching, and tell you whether they were wrong and whether these movies are, indeed, worth watching. Support this podcast: https://podcasters.spotify.com/pod/show/fresh-tomatoes-podcast/support
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Savor

iHeartPodcasts

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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?
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Every week, join Vinnie Politan for the Court TV Podcast. He'll dive into the real-life deceptions, betrayals and murders that lead to justice in the courtroom. If you love geeking-out on trials and crime, you’ve landed on the perfect spot.
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It’s a fact! 100% of men, women and children eat food, and 97.5% of must buy their food from others who bring it from an average of 2,000 miles away. And so the hungry ask: ”What’s in this tomato? Who planted that broccoli? Is it safe to eat genetically engineered corn? Why are they irradiating meat? Are we running short of water? Why is China growing our apples? What will happen to us if we can no longer farm? How safe is our food chain?” The Food Chain is an audience-interactive syndicated ...
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Dead Air

Yeah, It's That Bad

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A movie podcast that reviews movies that are considered to be awful remakes, box office bombs, useless sequels and other critically hated films, and we ask the question: "is it really that bad"?
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Join AL, Moose, David and George as they take you through of the most bizarre trending news stories, play classic games such as Tomato/Tomayto, Butt Chug Island and Mooses Weekly Quizzical Quiz Weekly.
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Zoomer Radio’s Garden Show host is noted author, columnist, radio and HGTV personality Charlie Dobbin. She’ll update you with each week’s gardening tips and professional advice, while taking your calls and having some fun with gardening as well. Every Saturday from 9-10am on Zoomer Radio AM740 and FM96.7
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“Spilling the Black Girl Tea: Unfiltered Stories from the Heart of Appalachia” is a multimedia project built on the fundamental belief that the people who are the least heard have the most important things to say. The storytellers in the project are Black girls and women who call West Virginia home — part of a vibrant but often overlooked group tha…
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Sixty-four-year-old Thurman Martin ruled his family with an iron fist, brutally beating anyone who dared stand up to his emotional and physical abuse. Then one day he vanished, his family telling police he'd left with just a few changes of clothing. But when Martin's body was discovered buried under a tomato patch in his yard, the biggest challenge…
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If you're growing tomatoes in your backyard vegetable garden, you'll probably have green tomatoes left on your plants at the end of the season. If you're wondering what you can do with those green tomatoes, you'll appreciate these suggestions to ripen your green tomatoes before the first fall frost, and to get the most out of your harvest. Can you …
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We brought Jon Gabrus back, this time we talked about some total weirdos: Rotten Tomatoes Guys. What is Aaron Eckhart up to? Are there Aaron Eckhart guys? Could I do an Aaron Eckhart Guys episode? Now that we have the Aaron Eckhart conversation out of the way we read some reviews. So I hope the movie theater is the exact right temperature and that …
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250g bite size pasta like macaroni, orzo1 ham hock or 250g ham trimmings ( ask your butcher)2 onions, coarsely chopped 1 stick celery, chopped 2 tablespoons oil1 medium, leek, split washed and chopped 1 large courgetteBunch basilBunch parsley 50g finely grated parmesan Pour boiling water over the ham hock or ham trimmings and place in a pot. Add th…
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The change in the September weather is your best opportunity for a new round of planting vegetables in your garden, the cool season crops: broccoli, carrots, cauliflower, garlic, kale, onions, peas, potatoes, shallots, and all those versatile, healthy greens: lettuce, spinach, swiss chard, Chinese cabbages, and so much more. But which varieties sho…
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Carly Gregg was just fourteen years old when prosecutors say she committed the unthinkable. She stands accused of fatally shooting her own mother and attempting to kill her stepfather. What would compel a young girl, with an outstanding academic record according to defense attorneys, to carry out such a heinous act? This episode of the Court TV Pod…
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We finally went and did it! We brought one of our best friends Felix Biederman from Shocktober and of course Chapo Trap House on to talk about America's fastest growing sport, video games. So strap in for a guy that went to r/gamer for marriage advice and a lot of goofing off. We also did a good amout of shock jock talk at the end for everyone. It …
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In this encore episode, we revisit a crucial conversation from 2020 on the importance of nitrogen and sulfur in crop nutrition and how they work together to enhance plant health. The discussion emphasizes the need to go beyond just focusing on nitrogen application rates and to implement the four Rs of nutrient management: right rate, right source, …
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In the latest episode of the Veg Grower Podcast, host Richard delves into the world of automated watering systems with Jason, the head of AutoPot. This episode is packed with valuable insights into the AutoPot system, its setup, functionality, and the impressive results it can yield. Whether you’re a seasoned gardener or just starting, this blog po…
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Pork belly salad with radishes, hot and sour plum sauce 750g pork belly slices 1 tablespoon honey 2 tablespoons soy sauce 2 tablespoons cider vinegar Mix the honey, soy and vinegar together and add the pork. Mix well and marinate for a few hours in the fridge. Set oven to 200oc and line a baking tray with parchment paper. Place the belly on top and…
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Ever wonder what makes a horror movie a cult classic? On this episode of "Screams & Streams," we dissect the 1985 gem "Re-Animator," directed by Stuart Gordon. With a jaw-dropping 94% Rotten Tomatoes rating, this film is a masterclass in both horror and dark humor. Chad, Sam, and Mike kick things off by sharing their fresh takes from their first-ti…
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Julia Jenaé, in for Vinnie Politan, examines the case against Donna Adelson and her alleged involvement in the murder-for-hire plot of her former son-in-law, Dan Markel in this episode. #CourtTV #Podcast #VinniePolitanInvestigates Watch 24/7 Court TV LIVE Stream Today(https://www.courttv.com/) Join the Investigation Newsletter (https://www.courttv.…
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We talk with fruit tree expert Ed Laivo today about how to control the four-legged varmints (as well as the winged ones) that get to your backyard fruit before you do. Plus, he has recommendations for potting mixes to grow fruit trees in containers. Is it safe to solarize soil with clear plastic to kill weeds or a lawn, if there’s a fruit tree in t…
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Have you ever felt an instant "heart connection" with someone? What happens when childhood best friends reconnect after nearly two decades? In this lively episode, join us as we dive into these questions and more with our fabulous guests, Rhonda Liebig and Jennifer Engelmeier. Listen to the heartwarming and adventurous tale of Rhonda and Jennifer, …
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In the latest episode of the Veg Grower Podcast, Richard, the host, delves into the essential tasks for September, focusing on seed sowing and the benefits of growing overwintered onions from seed. Joined by Chef Scott, who shares a delectable plum and almond crumble recipe, the episode is packed with practical advice, culinary inspiration, and tip…
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What happens when a horror film is so bad it's almost good? Join us on Screams & Streams as we unravel the enigma that is Jean-Claude Lord's 1982 horror flick, "Visiting Hours." Was Rotten Tomatoes too harsh with its 14% rating? Or, did this film deserve a second chance? We kick off with our initial thoughts, mixed feelings, and even share a hospit…
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Vinnie Politan investigates missing mother and wife, Mamta Kafle Bhatt, and the odd circumstances surrounding her disappearance. Julia Jenaé provides an update on the arrest of Mamta's husband, Naresh who is charged with concealing a body. #CourtTV #Podcast #VinniePolitanInvestigates Watch 24/7 Court TV LIVE Stream Today(https://www.courttv.com/) J…
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“Can you grow rhubarb here?” For those who have moved from colder climates to the warmer USDA zones, that might be a popular question. Memories of rhubarb pie, jams, and more while growing up back East or in the Midwest might have you hankering for fresh rhubarb. The plant, however, dislikes climates where summers get over 90 degrees on a regular b…
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